LIBRARY BARFriday-Sunday 8pm-Close BISHOP ARTS MENU SPOOKY MENU Themed Cocktails Curated By Atlas Staff $16 Zombie Plantation White and Dark Rums, Hamilton 151, Velvet Falernum, Pineapple & Lime Juices, Absinthe, Pomegranate Grenadine $16 $16 Corpse Reviver #2 Fords Gin, Lillet, Pierre Ferrand Dry Curacao, Lemon, Absinthe $16 $17 Naughty or Spiced- Created by Tati Guerra Bacardi Ocho Rum, Pumpkin, Sugar Cane, Vanilla Espresso, Orange | Milk Clarified $17 $20 Bloody Diablo- Atlas Staff El Mágico Blanco Tequila, Lime, Blackberry liqueur, Ginger Beer. Served in a Blood Bag $20 $17 Pain & Gain- Created by Marcus Rocha Planteray Dark Rum, Planteray Coconut Cut & Dry, Roasted Pineapple & Coconut, Orange, Lime $17 $17 The Yam Slam- Created by Sabrina Biscoff Cookie infused Woodford Bourbon, Sweet Potato, Cacao, Espresso, Heavy Cream, Marshmellow $17 HUNGRY? EXPLORE FOOD MENU
